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Chris

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How will your cake or cookies sale grow when your today’s baked good will taste differently as compared to the goods you made yesterday? Sometimes the situations demand to double the ingredients and we often forget a few important things thus, commit blunders. Crucial points like the size of the mixer or measurements are really necessary. So, here we are those things you need to keep in mind before doubling the recipe. 1. Your mixer…

Feeding kids in somehow the most challenging task for any parent. You must have been feeding them since infancy and wait for the day when they can do the same on their own. But that doesn’t mean that they will do this for sure. Help your kids in developing healthy and nutritious taste and also let them involved in making some of the dishes. Here we are with some easy-to go-with recipes and how you…

Imagine you wake up to a thought that you are going to make a tasty dessert with today’s lunch. But oops! Your flour bag is full of pests. Such an annoying moment. But how is it possible because you have covered your flour sack properly. Wait, that’s where you made a mistake. Incorrect ways of keeping the baking ingredients can ruin your baked goods. Learning how to store these ingredients is very important to ensure…

Baking seems to be the easiest task, people generally think, oh it is just about mixing the ingredients and baking it in the oven. That’s not true. If you go through the detailing you’ll come across many problems and confusing parts. That’s why we have answer some of the commonly asked questions about baking so that you don’t get trapped in any such confusions. Which pan is a better one while baking: Metal or glass…

Have you ever faced any of these situations like you have done all the preparations and then realise you are out of baking soda and only have baking powder with you? Or you used your baking powder in the cookies and they came out flat. Baking powder and baking soda are like the pillars of a recipe. They can make your recipe the best one or can ruin it completely. So it is really very…

People who are passionate about desserts always look for one or the other way to find something new in their savouries. Flavours, when added in a right way, brings an internal happiness. It is not important that you always have to add regular ingredients to your baked goods. Why not combine some fruits with cinnamon, butter, sugar and flour and make a new recipe. Cinnamon apple crisp dessert is one of the examples to give…

You must have heard this from a maximum number of bakers that making pastry is just a cake walk. But why still many people go wrong while making them when it is just about 2 parts flour and 1 part fat. There are some small and tricky points that people generally miss and their pastry goes soggy or just fall apart. Therefore, it is always suggested to apply a few techniques, which helps to overcome such…

We usually pick the food item in the first go which looks pleasing to our eyes. Similarly, any bakery product without baking powder will never look appealing because the leavening agent won’t help the batter to rise while baking.  So it is evident that baking powder becomes one of the most important ingredients. If somehow you are not having it with you, you can make it yourself with the help of ingredients present in your…

This is for sure that the feeling when you devour hot molten chocolate is quite difficult to express. But every time you cannot run towards the bakery and have one. What if you ever wish to have it a late night? So why not learn how to make your favorite savory in the privacy of your home. So here’s everything you want to know while learning how to make this delicious chocolate molten lava cake.…

Those cute little and colorful macarons look so tempting and amazing that they can make difficult for anyone to resist. They say that we first eat with our eyes, thus, makes it compulsory that your baked goods should not only be perfect taste-wise but also look-wise. Macarons may not be the easiest thing to go for, but also not the complicated ones that you can’t even try it once. Just a few points or tips…